Gaea

MENU XIII

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Celtuce / green apple

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Chicken liver / radish

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Fermented kohlrabi leaf pancake

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Snapper / black tea / parsnip

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Prawn / pumpkin / sesame seed

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Octopus / nasturtium / onion

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Oyster / potato / kale

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Golden Pomfret /  jerusalem artichoke

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Gaea bao / cultured butter

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Beef short ribs / bitter herbs

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Carrot / buttermilk / salmon roe

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Quince / chestnut

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Full degustation - $145* 

Beverage journey - $95*

*Menu and prices subject to change without notice

Pescatarian, vegetarian & vegan menu available upon request

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